Menu for New Year’s Eve: 2023

Discover our carefully composed New Years Eve menu at Pllek. From a unique Korean amuse to a rich chocolate mousse, every dish promises a tasty experience. Choose between a delicious fish or a vegetarian surprise as a main course. Book now your spot!

 

Amuse:
Korean falafel made from mung beans and kimchi with two-color tahini and an Oriental salad with cucumber, carrot, bean sprouts, daikon radish, and watercress.

 

Appetizer:Grilled radicchio with Yerba cheese, poached pear, roasted almonds, and a dressing of olive oil and balsamic vinegar.

 

Main course:
Skin-on baked cod fillet with potato mousseline, spinach, roasted baby carrots, and a langoustine sauce with chives

Or

Coconut beet curry with spinach, Jerusalem artichoke, parsnip, and cilantro, potato rรถsti, and sweet/sour beet.

 

Dessert:
Dark chocolate mousse with orange, polenta crumble, and a white chocolate shard with red currant, sea salt, and rosemary.

Buy your DINNER TICKET here.

Info & Tickets

Delen